Oregano Products
Oregano (Vulgare)
Family: OreganoVariant: Vulgare
Origanum vulgare L.
Origanum vulgare L. oregano prepared for professional food and spice buyers.
Oregano (Vulgare) is botanically identified as Origanum vulgare L. and is distinct from Origanum onites L. oregano products.
Hocalar Tarım prepares and supplies Oregano (Vulgare) for professional B2B food and spice buyers according to the required product form and technical specification.
- Botanical Name
- Origanum vulgare L.
- Country of origin
- Turkey
- Particle size
- Minimum 92% between 0.8 mm and 4.0 mm
- Moisture
- Max. 12%
- Volatile oil
- Min. 2.5%
- Packaging
- 10 kg net weight in paper bags
Detailed Technical Specification
These technical values are based on the common product specification used for the Hocalar Tarım oregano range.
Chemical
- Total ash
- Max. 10%
- Acid insoluble ash
- Max. 2%
- Extraneous matter
- Max. 1%
Microbiological
- Salmonella
- Absent in 25 g
- E. coli
- <100 cfu/g
- Total plate count
- <100,000 cfu/g
Storage and shelf life
- Shelf life
- 24 months in closed packaging under dry, cool conditions, away from direct sunlight
